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Three Days of Slow Wandering Around Bergen’s Vibrant Waterfront and Under-Explored Local Hidden Spots

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Olivia Taylor

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Senior Correspondent

5 min read
Three Days of Slow Wandering Around Bergen’s Vibrant Waterfront and Under-Explored Local Hidden Spots

Three Days of Slow Wandering Around Bergen’s Vibrant Waterfront and Under-Explored Local Hidden Spots

This no-fuss travel guide skips overcrowded tourist traps, introduces seasonal local snacks, free hiking trails and one little known historical fact about the west coast Norwegian city

You will never need to rush your schedule the moment you step out of the small regional airport in Bergen. The affordable commuter light rail runs directly from the terminal to the city center in 30 minutes, with large panoramic windows that let you catch glimpses of blue fjord water peeking through patches of birch forest along the track. Drop your luggage at your accommodation near the downtown waterfront, and skip the packed main promenade that most tour groups flood within 10 minutes of arrival. Turn into the narrow cobblestone side alleys next to the iconic old wooden house district, and you will find quiet hidden docks where local residents sit on weathered wooden benches to feed swans, and small patches of wild strawberry plants growing between cracks in the paving stones. There is no official opening hour for any of these spots, and you can linger for as long as you like watching small white sailboats drift slowly across the calm harbor surface without being disturbed by loud tour guides or crowds of people pushing past you to take photos.

On your second day, completely skip the long ticket line for the mountain cable car that all travel lists recommend. Instead, follow the wide, clearly marked stone hiking path that starts right behind the old residential neighborhood at the edge of downtown. You do not need any professional hiking gear, just a pair of comfortable walking shoes and a small bottle of water, and you will reach the open viewpoint halfway up the local mountain after 45 minutes of gentle climbing. Wild blueberry and raspberry bushes grow all along the side of the path, and you can pick a handful of ripe, sweet berries to eat as you walk, with no one stopping you or telling you that is not allowed. The viewpoint at the halfway point is almost entirely empty outside of occasional local hikers walking their dogs, and it offers a full unobstructed view of the entire city, the clustered bright colored rooftops, and the distant blue fjords stretching out toward the horizon. You can lie down on a sun-warmed rock at the viewpoint for an hour or more, listening to the sound of wind moving through the pine trees, without having to line up for a photo or pay any entrance fee at all.

When you get hungry after your walk, avoid all the restaurants that display multi-language menu signs outside their doors facing the main tourist promenade. Walk 10 minutes deeper into the residential area, and you will find family run eateries that have been operating for more than 40 years, where almost no foreign tourists step through the door. The daily special almost always includes fresh cod caught that very morning, boiled until the flesh flaks apart easily, served with soft buttered potatoes and crisp pickled cucumber that carries a bright, tangy flavor. Pair the meal with a warm, freshly baked cinnamon roll and a cup of sweet hot cloudberry juice, and the total cost of the whole meal will be less than half the price of a basic dish at any tourist facing restaurant near the harbor. Local diners will nod at you in a friendly way when you sit down, but no one will interrupt you to make small talk unless you initiate the conversation first, giving you all the space you need to enjoy your meal at your own pace.

Most people assume the iconic bright colored wooden houses that line Bergen’s waterfront were painted that way purely for postcard aesthetic appeal, but very few visitors know the actual historical reason behind this city feature. Back in the 1800s, when Bergen was one of the busiest shipping ports in Northern Europe, a huge share of the seafarers that docked at the harbor could not read written text. The city council therefore passed an official rule requiring all local merchants to paint their storefront exteriors in distinct assigned colors, so sailors could locate exactly what they needed without having to stop to ask for directions. Stores selling fishing gear were assigned dark blue, general supply shops for ship crews were assigned bright red, and dry goods warehouses were painted bright yellow. This rule was kept in place even after literacy rates rose across the city, and that is the exact reason the waterfront now has its signature cheerful, multicolored appearance that draws visitors from all over the world.

Save the last day of your trip for a short 10 minute ferry ride across the harbor to the tiny, mostly uninhabited island directly opposite the city center. There are no tourist shops, no marked attractions, and no public restrooms on the island, only a small handful of private summer cabins and flocks of fluffy sheep that wander freely across the grassy hillsides. When the tide goes out, you can walk along the wide shallow tidal flat at the edge of the island to collect patterned seashells that wash up on the smooth wet sand. You do not have to buy any expensive souvenirs to bring home from Bergen, a small handful of wild berries you picked on the mountain, or a tiny smooth stone you found on the tidal flat, will hold far more happy memories than any mass produced keychain from a tourist shop. The best part of a trip to Bergen is not checking off every listed landmark in a rush, but letting yourself move at the same slow, relaxed pace that the local residents follow every single day.